In this heat, six professional chefs from across the UK put their reputations on the line, competing to become MasterChef: The Professionals Champion 2018. Under the watchful eye of the three judges, the chefs must face two of their toughest challenges - firstly a test of their basic skills, followed by a chance to cook their own unique signature dish for the judges. At the end of this heat, three chefs are sent home and the strongest three go through to this week's quarter final.

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MasterChef.The.Professionals.S11E04.720p.HDTV.x264-QPEL
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In this quarter final, the six strongest chefs from the first two heats attempt to impress Monica and Marcus.

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MasterChef.The.Professionals.S11E03.720p.HDTV.x264-QPEL
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In this heat, six professional chefs from all over the country arrive at the MasterChef kitchen and put their reputations on the line, to stake their claim to the coveted title. The chefs face two daunting challenges - at the end of which, three chefs are sent home and the strongest three go through to this week's quarter-final.

Each chef begins with the infamous Skills Test. Under the watchful eye of all three judges, the first moments for any competitor are nerve-wracking, as their knowledge, palate and experience are weighed up in this infamous first assessment.

The first three chefs face the terrifying prospect of tackling a Skills Test set by Marcus. In just 15 minutes they must showcase their knife skills and butchery knowledge by preparing and cooking a hanger steak with chimichurri sauce. If they are not familiar with the cut of meat or the cuisine they will be reliant on their culinary skill and intuition to cook the steak to perfection and create a punchy piquant sauce.

The next three chefs face a 15-minute cooking test created by Monica. All of them will be hoping the gurnard is a straightforward fish to fillet, which they will then have to cook and serve to make a first-class dish of gurnard with a Mediterranean pepper and tomato Sauce. No mean feat when their hands are shaking, and the judges are scrutinising their every move.

Next, the six chefs have a chance to redeem any earlier mistakes when they cook their own Signature Dish for Monica, Marcus and Gregg. In an hour and 15 minutes, they must showcase their creativity, palate and personal style. It is also their final chance to show off their culinary talent before the judges decide which three are sent home, and which three go through to this week's quarter-final.

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MasterChef.The.Professionals.S11E02.WEB.x264-TVC
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Marcus Wareing, Monica Galetti and Gregg Wallace team up to search for the country's 2018 culinary superstar. The chefs must cook tempura squid from scratch in just 15 minutes.

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MasterChef.The.Professionals.S11E01.720p.HDTV.x264-QPEL
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Tonight the final three outstanding professionals, who have created some incredible plates of food throughout the competition, face one final challenge: to cook the best three courses of their lives for the judges. They return for the final time to the MasterChef kitchen and spend three hours creating a three-course menu of starter, main and dessert which showcases their exceptional culinary abilities. This is the moment where everything is laid bare for the judges, as their plates will expose everything they have learned over the last seven weeks. They can't falter as they battle to display everything they have to give - their talent for flavour and creativity, their ability to remain calm and controlled under immense pressure and to flawlessly deliver three plates of incredible food. The reward is immeasurable as their career could change forever when one of them is crowned MasterChef: The Professionals Champion 2017.

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MasterChef.The.Professionals.S10E21.720p.HDTV.x264-QPEL
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In the penultimate challenge, the four remaining chefs fight to secure their place amongst the final three. First, they must face a cook-off against each other in the MasterChef kitchen. The judges begin by setting the four finalists a simple brief in the MasterChef kitchen - they are tasked with creating a single showstopping dish which draws inspiration from where they are from. In 90 minutes, they must go all out to cook the dish of their professional lives. At this point in the competition, there is nowhere to hide from the judge's scrutiny and one finalist is sent home.The remaining three finalists then travel to Menton in the south of France. This small town sits close to the Italian border and it is here that inspirational Argentinian chef Mauro Colegreco came in 2006 and established restaurant Mirazur, putting the town firmly on the culinary map. Within a year of opening, Mirazur had been awarded its first Michelin star and within five years it achieved its second. Inspired by its situation in the stunning landscape, Colegreco's food highlights his love and respect for the land, sea and mountains of the region. The restaurant regularly makes it into the prestigious World's 50 Best Restaurants list and, in 2017, sits in 4th place. It is frequented by diners who travel there from across the world, and who have to book months in advance to secure a table.

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MasterChef.The.Professionals.S10E20.720p.HDTV.x264-QPEL
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After six weeks of intense culinary battles, four contestants remain from the original 48, and all need to pull out all the stops for Gregg Wallace, Monica Galetti and Marcus Wareing. Over three nights, the chefs face the close scrutiny of some of the world's greatest chefs and face the challenge and unique opportunity of working in some of the most groundbreaking restaurants around. The first challenge the four chefs face is the once-in-a-lifetime chance to cook at one of the most prestigious events in the UK culinary calendar - The Chef's Table. It allows the finalists to showcase their food to their professional heroes as 23 culinary giants descend on London for this unique annual event. It is the only time so many of the UK's top culinary talents gather together to dine and provides a potentially career-changing moment for the finalists. This year, the VIP chef guests have 22 Michelin stars between them and include three Michelin-starred Matt Abe, Atul Kochhar, Nigel Haworth, Andrew Fairlie and Gary Jones, as well as rising stars Tommy Banks, James Lowe, Selin Kiazim and Elizabeth Haigh.

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MasterChef.The.Professionals.S10E19.720p.HDTV.x264-QPEL
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The last semi-final sees the remaining hopefuls head to Raymond Blanc's two-Michelin-starred Le Manoir aux Quat'Saisons in Oxfordshire, where they face a busy service under the watchful eye of executive head chef Gary Jones. They have to recreate their own version of his lobster dish, using fresh produce from the restaurant's garden, before being given responsibility for one of the Le Manoir's dishes during a packed lunchtime service. A final test awaits in which they must cook two dishes for Gregg Wallace, Marcus Wareing and Monica Galetti, who decide who will go through to next week's finals.

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MasterChef.The.Professionals.S10E18.720p.HDTV.x264-QPEL
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The first three remaining semi-finalists battle it out for a place in finals week. They are sent to work alongside an inspirational self-taught chef for two days. Based near Darlington, County Durham, The Raby Hunt is one of the UK's most unique culinary destinations - led by rising star James Close, who gave up his career as a professional golfer just eight years ago, when his family bought the country pub. Three years after opening, he won his first Michelin star. Despite the fact that James has no professional training, his restaurant was the only new restaurant in the UK to be awarded two Michelin stars in 2017. In the same year, James was also awarded the prestigious Good Food Guide Chef of the Year. The chance for the semi-finalists to cook alongside James is a huge privilege and one that will place them in an extraordinary position to supercharge their culinary skills. The first challenge for the chefs is to each take responsibility for one dish from the tasting menu. Under the close scrutiny and guidance of James, the chefs aim to emulate his style and deliver intricate and complex two-star standard dishes during a packed lunchtime service. Once they've shown they are capable of keeping their heads above water and operating in his meticulous kitchen, James sets the chefs the task of recreating one of his signature dishes - a seasonal salad of up to 50 ingredients.

Finally, the inspired chefs return to the MasterChef kitchen, where they face the challenge of cooking their own dishes for a two-course menu which Marcus, Monica and Gregg will taste. The judges expect their food to be of the highest standard in the competition so far. The chefs must aim for the skies, as at this stage in the competition one tiny slip can mean the difference between gaining a place in finals week or going home. Only perfection will do to edge closer to the MasterChef: The Professionals title 2017.

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MasterChef.The.Professionals.S10E17.720p.HDTV.x264-QPEL
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It's semi-finals week on MasterChef: The Professionals, and the competition is heating up. MasterChef presenter Gregg Wallace teams up with chef Monica Galetti and two Michelin-starred Marcus Wareing to continue their search for this year's champion. In this episode, the remaining eight chefs face a double-headed beast of a challenge in the MasterChef kitchen. At stake is the chance to move forward in the competition and the opportunity to cook in some of the most influential and unique kitchens in the UK. The first challenge the eight chefs face is cooking against each other to create a dish dedicated to someone who has inspired them in life. Whether that's a professional from their career, a family member or a loved one, the challenge is to create a dish that in turn inspires the judges to send them straight through to the next round. In just one hour and 45 minutes, they have to deliver a perfect plate of food that showcases their personality and style, and sets them apart from the other chefs. After tasting their dishes, the judges will decide which professionals have proved themselves strong enough to go directly through to the next round. The remaining chefs must return to fight again in the MasterChef kitchen to secure one of the remaining four places in the next round. They face an invention test, where they are tasked with creating their own unique dish which celebrates the fresh and light ingredients on offer - and this time, there's no meat or fish for them to choose from. With this plate of food, the judges' expectations are high, so it's imperative that the chefs' ingenuity and skill shine through or they will forfeit their place in the next semi-final challenge. After this hard-fought battle, two chefs are asked to leave the competition. The six who remain continue on their path in pursuit of the MasterChef: The Professionals title 2017.

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MasterChef.The.Professionals.S10E16.720p.HDTV.x264-QPEL
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