The presenters test some of the food techniques they've learnt about during the series in an effort to answer some of the viewers' questions.

Link: HOMEPAGE – TVRage

Food.Unwrapped.S02E09.HDTV.x264-C4TV
MP4 | AAC VBR | 206MB
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Food.Unwrapped.S02E09.720p.HDTV.x264-C4TV
MKV | AC3 CBR | 564MB
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The team attempt to discover if fresh sardines better for us than tinned sardines and learn much is known about the ducks we eat.

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Food.Unwrapped.S02E08.HDTV.x264-PVR
MP4 | AAC VBR | 208MB
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Food.Unwrapped.S02E08.720p.HDTV.x264-PVR
MKV | AC3 CBR | 600MB
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The team attempt to find out if a happy chicken lays a tastier egg, how do the supermarkets get avocados perfect for consumption and why does one type of balsamic vinegar cost 100 times more than another.

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Food.Unwrapped.S02E07.HDTV.x264-C4TV
MP4 | AAC VBR | 215MB
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Food.Unwrapped.S02E07.720p.HDTV.x264-C4TV
MKV | AC3 CBR | 591MB
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The team attempt to find out if hot chillies can injure you, and what the difference is between outdoor-bred and outdoor-reared pork.

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Food.Unwrapped.S02E06.HDTV.x264-C4TV
MP4 | AAC VBR | 196MB
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Food.Unwrapped.S02E06.720p.HDTV.x264-C4TV
MKV | AC3 CBR | 484MB
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The team attempt to find out how caffeine is removed from coffee, what puts the chew into chewing gum and also how the calories are counted in diet bread.

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Food.Unwrapped.S02E05.HDTV.x264-C4TV
MP4 | AAC VBR | 185MB
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Food.Unwrapped.S02E05.720p.HDTV.x264-C4TV
MKV | AC3 CBR | 507MB
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The team attempt to find out how much cow is in a beef stock cube, how cornflakes are made, and what processed cheese is.

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Food.Unwrapped.S02E04.HDTV.x264-C4TV
MP4 | AAC VBR | 180MB
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Kate makes her way to the Mozambique countryside to discover the reasons why cashews aren't sold in their shells. Jimmy ateempts to find out more about pub-favourite scampi and its processed cousin scampi bites. He gets off to a bad start though as he's sea sick on a Scottish trawler.

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Food.Unwrapped.S02E03.HDTV.x264-C4TV
MP4 | AAC VBR | 202MB
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Jimmy Doherty discovers that many doner kebab shops in the UK do not know what meat is in the products they are selling and asks a specialist laboratory to carry out DNA tests on random samples. Meanwhile Kate Quilton tries to find out the safest way to eat oysters and Matt Tebbutt learns about the amazing ingredient inside every bottle of gin

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Food.Unwrapped.S02E02.PDTV.XviD-TM
MP4 | AAC VBR | 151MB
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Jimmy takes a look at some specialist cheese cellars in the south of France where mould is specially grown. After returning home he attempts to find out the difference between mould that is safe to eat and mould that can contain one of the most deadly toxins known to humans.

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Food.Unwrapped.S02E01.HDTV.x264-C4TV
MP4 | AAC VBR | 181MB
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Food.Unwrapped.S02E01.720p.HDTV.x264-C4TV
MKV | AC3 CBR | 495MB
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