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Season 20, Episode 23 – “Mexican Comfort Food”
Test cook Erin McMurrer shows host Julia Collin Davison a simplified recipe for Ground Beef and Cheese Enchiladas. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of 6-inch flour tortillas. Finally, test cook Keith Dresser reveals the secrets to perfect Grilled Flank Steak Tacos.
Links: HOMEPAGE – TVGUiDE
America.S.Test.Kitchen-S20E23.WEB.H.264-RBB
MP4 | AAC | 178MB
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Americas.Test.Kitchen.S20E23.720p.WEBRip.x264-SR
MP4 | AAC | 710MB
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Season 20, Episode 22 – "Plum And Pear Desserts"
Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Easy Grill-Roasted Whole Chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of milk chocolate chips. Next, gadget critic Lisa McManus explains which specialty devices you do—and don’t—need in your kitchen. Finally, test cook Elle Simone makes simple Skillet-Charred Green Beans with Crispy Bread-Crumb Topping.
Links: HOMEPAGE – TVGUiDE
America.S.Test.Kitchen-S20E22.WEB.H.264-RBB
MP4 | AAC | 178MB
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Americas.Test.Kitchen.S20E22.720p.WEBRip.x264-SR
MP4 | AAC | 717MB
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Season 20, Episode 19 – “Rustic French Fare”
Classic fougasse; automatic hand soap dispenser; Provencal vegetable soup.
Links: HOMEPAGE – TVGUiDE
Americas.Test.Kitchen.S20E19.WEB.H264-RBB
MP4 | AAC | 173MB
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Americas.Test.Kitchen.S20E19.1080p.ATK.WEB-DL.x264-SAMAS
MKV | AAC | 654MB
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Season 20, Episode 18 – "Thanksgiving For A Crowd"
Turkey and gravy for a crowd; stock pots; the difference between stale bread and dried bread.
Links: HOMEPAGE – TVGUiDE
Americas.Test.Kitchen.S20E18.WEB.H264-RBB
MP4 | AAC | 172MB
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Americas.Test.Kitchen.S20E18.1080p.ATK.WEB-DL.x264-SAMAS
MKV | AAC | 649MB
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Season 20, Episode 17 – "Something Hearty Something Light"
Beef top loin roast with potatoes; metal spatulas; chopped carrot salad with fennel, orange and hazelnuts.
Links: HOMEPAGE – TVGUiDE
Americas.Test.Kitchen.S20E17.WEB.H264-RBB
MP4 | AAC | 172MB
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Americas.Test.Kitchen.S20E17.1080p.ATK.WEB-DL.x264-SAMAS
MKV | AAC | 647MB
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Season 20, Episode 16 – "The Most Important Meal"
Everyday French toast; artisanal bacon; stovetop griddles; dull baking sheets; scrambled eggs with asparagus, smoked salmon and chives.
Links: HOMEPAGE – TVGUiDE
Americas.Test.Kitchen.S20E16.WEB.H264-RBB
MP4 | AAC | 173MB
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Americas.Test.Kitchen.S20E16.1080p.WEB-DL.x264-SAMAS
MKV | AAC | 652MB
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Season 20, Episode 15 – “Tasty Thai”
Thai hot and sour noodle soup with shrimp; Frywall; crispy Thai eggplant salad.
Links: HOMEPAGE – TVGUiDE
Americas.Test.Kitchen.S20E15.WEB.H264-RBB
MP4 | AAC | 274MB
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Americas.Test.Kitchen.S20E15.1080p.ATK.WEB-DL.x264-SAMAS
MKV | AAC | 651MB
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Season 20, Episode 14 – "Childhood Favorites, Grown Up"
In this episode, Elle Simone shows host Bridget Lancaster a new way to make Classic Sloppy Joes. Equipment expert Adam Ried reviews kitchen sponges, and science expert Dan Souza explains why cookie size matters. Finally, test cook Lan Lam reveals the secrets to the perfect homemade Chocolate Chip Cookie Ice Cream Sandwiches.
Links: HOMEPAGE – TVGUiDE
Americas.Test.Kitchen.S20E14.WEB.H264-RBB
MP4 | AAC | 276MB
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Americas.Test.Kitchen.S20E14.1080p.WEB-DL.x264-SAMAS
MKV | AAC | 659MB
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Season 20, Episode 13 – “Sous Vide for Company”
Test cook Dan Souza teaches host Julia Collin Davison the secret to a foolproof Sous Vide Rosemary–Mustard Seed Crusted Roast Beef. Equipment expert Adam Ried shares his pick for the best handheld vacuum sealers. Gadget critic Lisa McManus reviews funnels. Finally, Julia shows host Bridget Lancaster an easy recipe for Sous Vide Crème Brûlée.
Links: HOMEPAGE – TVGUiDE
Americas.Test.Kitchen.S20E13.WEB.H264-RBB
MP4 | AAC | 175MB
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Americas.Test.Kitchen.S20E13.1080p.ATK.WEB-DL.x264-SAMAS
MKV | AAC | 660MB
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Season 20, Episode 12 – "Savory and Sweet Italian"
Meat ravioli with quick tomato sauce; unsweetened chocolate; torta caprese
Links: HOMEPAGE – TVGUiDE
Americas.Test.Kitchen.S20E12.WEB.H264-RBB
MP4 | AAC | 279MB
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Americas.Test.Kitchen.S20E12.1080p.ATK.WEB-DL.x264-SAMAS
MKV | AAC | 664MB
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