Rip Off Britain Food S03E07 PDTV x264-JIVE
Revealing the surprising lab tests on whether those half-eaten jars lurking at the back of your fridge are still safe to eat. With some foods carrying warnings that, once opened, they should be consumed within a few days or weeks – what happens if they’re not? Also, they may cost more, but are the fancy soups sold as fresh any healthier than the cheaper varieties that come in a tin? And, as myths about the microwave are debunked, there’s unexpected advice on some foods you might never have thought of cooking in there.
Rip.Off.Britain.Food.S03E07.PDTV.x264-JIVE
MP4 | AAC VBR | 290MB
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